Steaks, Ribs & Chicken

TOONIES STEAKS

All Toonies steaks may be topped with your choice of the following for just $2.50 each, bleu cheese crumbles, sauteed mushrooms or grilled onions

Ribeye Steak
some call it a delmonico, this 12 oz steak is full of juicy marbling and very tender
19.95

Sizzler
cut from the top round, this 8 oz steak is flavorful, juicy, and a great bang for the buck
15.95

Ribeye Pork Steak
an 8 oz boneless pork ribeye, served with crispy fried onions and apple sauce
17.95

Bourbon Street Sirloin
a 10 oz sirloin grilled with a Kentucky Bourbon Sauce, roasted red peppers, and crispy friend onions.
17.95

Surf & Turf
add three of our fresh fried perch filets or three fried shrimp to any of our steaks or ribs
6.95

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TOONIES FAMOUS RIBS

Toonies Pork Ribs
Baby back ribs braised for hours, then finished over an open flame, with our own zesty BBQ sauce, sweet and tender, a Toonies favorite people can’t stop raving about  Half rack 17.95
whole rack 23.95

Ribs and Perch
a half rack of our famous ribs with three fresh fried perch filets
23.95

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CHICKEN AND MORE

Fried Chicken
4 pieces of chicken, tender and juicy, fried crispy and golden brown
13.95

Baby Beef Liver
this is a classic favorite, grilled with sweet onions and bacon.
12.95

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All entrees are served with your choice of two sides

Tossed Salad
Caesar Salad
Soup
Baked Potato
French Fries
Sweet Potato Fries
Hash Browns
Garlic Mashed Potatoes
Vegetable
Baked and mashed can be loaded with cheese, bacon , sour cream and chives for 1.00
Onion Rings add $1.30
French Onion soup Add $1.50