• Entrees

    ALL ENTREES ARE SERVED WITH YOUR CHOICE OF SALAD OR SOUP, AND ONE OF OUR SIDES.

    TOONIES STEAKS

    Add bleu cheese crumbles, sauteed mushrooms or grilled onions 3.00 each

    RIBEYE STEAK*
    Some call it a Delmonico, this 12 oz. steak is full of juicy marbling and very tender 26.95

    SIZZLER*
    Cut from the top round, this 8 oz. steak is flavorful, juicy, and a great bang for the buck 17 .95

    NEW YORK STRIP*
    A lean meaty 12 oz. steak filled with wonderful beef flavor 27.95

    SURF & TURF*
    Add three of our fresh fried perch filets to any of our steaks or ribs 9.25

    TOONIES FAMOUS RIBS

    TOONIE’S PORK RIBS
    Baby back ribs braised for hours, then finished over a open flame, with our own zesty BBQ sauce, sweet and tender. A Toonie’s favorite people can’ t stop raving about it.
    1/2 Rack 19.95 I Whole rack 26.95

    RIBS AND PERCH
    1/2 rack of our famous ribs with three fresh fried perch filets 27.95

    TOONIE’S PORK CHOP
    A 8 oz. boneless pork chop, served with crispy fried onions and apple sauce 18.95

    CHICKEN AND MORE

    FRIED CHICKEN
    4 pieces of chicken, tender and juicy, fried crispy and golden brown 17.75

    BABY BEEF LIVER
    This is a classic favorite, grilled with sweet onions and bacon 15.95

    GREAT LAKES FISH AND SEAFOOD
    & From Someplace Else

    PERCH
    A Toon’s favorite, some say the tastiest fish caught locally, these tender filets are simply a delight, lightly breaded and fried 23.95

    GREAT LAKES WHITEFISH
    A local favorite, our whitefish is delivered fresh from “Cross Fisheries” in Charlevoix, we top it with a pecan
    crust and grill to a crispy finish. You may also have this pan fried, grilled or blackened 25.95

    SALMON
    A rich hearty fish, perfectly broiled, grilled or blackened, with our sweet chili cilantro sauce and lemon 21.95

    OCEAN WHITEFISH
    This is a mild fish from cold waters around Alaska, lightly battered and fried. It’s the same fish we serve on Friday night for our famous fish fry 17.25

    PASTA

    BAKED CHICKEN PENNE
    Broiled chicken breast smothered with provolone cheese, on top of penne pasta in a creamy Alfredo sauce 18.95

    ALL ENTRÉES ARE SERVED WITH YOUR CHOICE OF SALAD OR SOUP, AND ONE OF OUR SIDES.

    FRENCH FRIES I SWEET POTATO FRIES** I BAKED POTATO I BAKED SWEET POTATO I HASH BROWNS I GARLIC MASHED |  COTTAGE CHEESE I TATER TOTS I ONION RINGS** I LOADED BAKED OR MASHED** I VEGETABLE OF THE DAY
    **Available with entrees for additional cost

    * May be cooked to order. Notice: Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.